• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
The Littlest Crumb
  • Drinks
  • Cocktails
  • Recipes
  • Navigation Menu: Social Icons

menu icon
go to homepage
  • Drinks
  • Cocktails
  • Recipes
subscribe
search icon
Homepage link
  • Drinks
  • Cocktails
  • Recipes
×

Home » Drink Recipes » Cocktails » Gin Cocktails

Pomegranate Gin Cocktail

Jump to Recipe

Disclaimer: This post contains affiliate links. As an Amazon Associate I earn from qualifying purchases.

This pomegranate gin cocktail is a sweet & tart drink that is easy to make during the winter season. This pomegranate gin fizz is made with pomegranate juice, gin, lemon juice, simple syrup and a dash of club soda.

A pomegranate gin cocktail garnished with a lemon slice on a white marble table.

This fruity gin cocktail is perfect for the holidays, just like this gin espresso martini.

For other fruity gin-based drinks, try this blueberry gin cocktail, this peach gin cocktail, this mango gin cocktail or this kiwi gin cocktail.

If you love flavored gin fizz recipes, you will love this raspberry gin fizz.

Jump to:
  • Why You’ll Love This Recipe
  • Ingredients & Substitutions
  • Equipment
  • How To Make Fresh Pomegranate Juice
  • Step By Step Instructions
  • Expert Tips
  • Recipe FAQs
  • 📖 Recipe

Why You’ll Love This Recipe

  • This cocktail is easy to make with store bought pomegranate juice, or fresh homemade pomegranate juice.
  • This is the perfect fruity Thanksgiving or Christmas drink for serving guests.
  • It is easy to make a mocktail variation to accommodate all your guests, as well as any kids.

Ingredients & Substitutions

The ingredients needed for the pomegranate cocktail.
  • Pomegranate Juice: You can use a high quality store bought pomegranate juice, or make your own from pomegranate arils. If it is pomegranate season, it will be cheaper to make your own juice, but this will take a bit more preparation.
  • Gin: If you have a favorite type of gin, use that. A medium quality gin works best for this recipe. If you are serving this drink to guests who don’t like gin, you can easily replace the gin with vodka.
  • Lemon Juice: Use freshly squeezed lemon juice for the best flavor. You can use bottled lemon juice, but it is not as good quality.
  • Simple Syrup: Make your own simple syrup or use a store bought one. A store bought simple syrup will taste the same as a homemade one, but it is much more expensive.
  • Soda: Use club soda or any sort of bubbly water, such as Perrier, sparkling water, tonic or Sprite. Note that tonic and Sprite will add a bit of a sweeter flavor than club soda, Perrier or sparkling water.

Equipment

  • If you are planning to make your own pomegranate juice fresh, then you will need a juicer or a blender. However, you can get by with just a fine mesh strainer.
  • A cocktail shaker to make the cocktail in.
  • Highball glasses or rocks cocktail glasses to serve the cocktail in.

How To Make Fresh Pomegranate Juice

If it is pomegranate season, and you are looking for a way to use up extra pomegranate arils, making fresh pomegranate juice for this cocktail is a great option. 

There are several methods for making pomegranate juice, depending on the time you have and the equipment you have available.

The first step is to cut the pomegranate and remove all the pomegranate arils. Then choose one of the following methods:

  • Juicer: If you have a juicer, this is the quickest and easiest method for making pomegranate juice. Pass the pomegranate arils through the juicer. The juicer will remove all the seeds and leave the smoothest juice.
  • Blender: Blend the pomegranate arils in a high quality blender. Don’t over-blend. You don’t want to blend the seeds, but just extract the juice. Once the juices have been released, pass the mixture through a fine mesh sieve to remove any seeds.
  • By Hand: This method involves the most elbow grease, but it works if you don’t have a juicer or blender. Use a fork to mash the pomegranate arils until they release their juices. Then, pass the mixture through a fine mesh strainer to remove the seeds.

Step By Step Instructions

Step 1: Add the pomegranate juice, gin, lemon juice and simple syrup to a cocktail shaker filled with ice. Shake well. Strain into a chilled cocktail glass.

A process photo illustrating step 1.

Step 2: Top with club soda and serve.

A process photo illustrating step 2.

Expert Tips

  • Experiment with flavored simple syrups. Elevate this cocktail by using an herb-infused simple syrup instead of regular simple syrup. Try this rosemary simple syrup or this thyme simple syrup.
  • Make it a mocktail. To make a mocktail variation of this drink, leave out the gin. If you find it is too sweet without the gin, leave out the simple syrup or add in an extra ½ oz of lemon juice.
  • Chill the cocktail glasses. To keep your drink extra cold, chill the cocktail glasses in the fridge for 1 to 2 hours, or in the freezer for 30 minutes before serving.

Recipe FAQs

How do I make my own simple syrup?

To make your own simple syrup, heat equal portions of water and granulated sugar (ie. 1 cup water with 1 cup granulated sugar) in a saucepan over medium heat. Continue to heat, stirring occasionally until the sugar has fully melted. Remove from the stove and let cool to room temperature. Store in an airtight container in the fridge for up to 2 weeks. 

How much juice do you get from one pomegranate?

If you are juicing your own pomegranates, keep in mind that one pomegranate will give you about ½ cup of juice. This is just a bit more than what you will need for one cocktail.

What is the best store bought pomegranate juice?

If I am not using freshly squeezed pomegranate juice, I use POM pomegranate juice to make this cocktail. However, you can use any high quality pomegranate juice. Try to avoid brands that are overly sugary.

Overhead view of a pomegranate gin fizz garnished with lemon.
Print

📖 Recipe

clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
A pomegranate gin cocktail garnished with a lemon slice on a white marble table.

Pomegranate Gin Cocktail


  • Author: Ali
  • Total Time: 5 minutes
  • Yield: 1 cocktail 1x
  • Diet: Vegan
Print Recipe
Pin Recipe

Description

This pomegranate gin cocktail is a sweet & tart drink that is easy to make during the winter season.


Ingredients

Scale
  • 2 oz pomegranate juice 
  • 1 oz gin 
  • ¾ oz lemon juice, freshly squeezed 
  • ¾ oz simple syrup
  • 2 ½ oz club soda or tonic water

Instructions

  1. Add the pomegranate juice, gin, lemon juice and simple syrup to a cocktail shaker filled with ice. Shake well for 10 to 15 seconds until the outside of the shaker is frosted.
  2. Strain into a chilled cocktail glass. Top with the club soda and serve immediately. 

Notes

  • Mocktail. For a mocktail, leave out the gin. If the drink is too sweet, leave out the simple syrup as well, or add in an extra ½ oz of lemon juice. 
  • Use a flavored simple syrup. Elevate this cocktail by using an herb-infused simple syrup instead of regular simple syrup. Try this rosemary simple syrup or this thyme simple syrup.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Cocktails
  • Method: Shaken
  • Cuisine: American

Nutrition

  • Serving Size: 1 cocktail
  • Calories: 188
  • Sugar: 22g
  • Sodium: 17mg
  • Fat: 0g
  • Saturated Fat: 0.1g
  • Unsaturated Fat: 0.2g
  • Trans Fat: 0g
  • Carbohydrates: 23.1g
  • Fiber: 0.3g
  • Protein: 0.2g
  • Cholesterol: 0mg

Keywords: christmas cocktails, gin cocktails

Leave a comment if you tried this recipe!

More Gin Cocktails

  • Raspberry Gin Fizz
  • Strawberry Gimlet
  • The 10 Best Christmas Gin Cocktails
  • Gin Espresso Martini

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe rating ★☆ ★☆ ★☆ ★☆ ★☆

Primary Sidebar

Ali in a white tank top wearing sunglasses, with trees with yellow leaves in the background.

Hi, I'm Ali! Full-time nurse, lifetime foodie. Join me as I create, eat and drink the most delicious brunch, cocktail & dessert recipes! More about me —>

Trending

  • Billy Miner Pie Recipe
  • RumChata French Toast
  • Crispy Pan Fried Gnocchi
  • Iced Oat Milk Latte

Fall Favorites

  • Salted Caramel Macchiato
  • Oreo Hot Chocolate (Dunkin Donuts Copycat)
  • Strawberry Apple Crisp
  • Apple Pie Overnight Oats

Holiday Cocktails

  • Baileys Hot Chocolate
  • Pumpkin RumChata Martini
  • Bourbon Cherry Cocktail
  • Bourbon Rosemary Cocktail

Footer

About

  • About
  • Privacy Policy
  • Terms And Conditions

Newsletter

  • Subscribe for the latest recipes.

Contact

  • Contact

As an Amazon Associate I earn from qualifying purchases.

Copyright © 2023 The Littlest Crumb