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Chocolate cream cold foam being poured on top of cold brew coffee.

Chocolate Cream Cold Foam

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  • Author: Ali
  • Total Time: 5 minutes
  • Yield: 1 Serving 1x
  • Diet: Vegetarian


This chocolate cream cold foam is an easy Starbucks’ copycat recipe for anyone wanting to make a homemade chocolate cream cold brew! Made with only 3 ingredients in under 5 minutes.





  • This chocolate cold foam does not store well once made. Pour the foam on top of your drink immediately once it has been frothed for the creamiest, smoothest texture.
  • This cold foam tastes delicious on any cold coffee beverage, such as this iced mocha latte.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Starbucks Drinks
  • Method: Frothed
  • Cuisine: American


  • Serving Size: 1 Serving
  • Calories: 208
  • Sugar: 17g
  • Sodium: 59mg
  • Fat: 13.3g
  • Saturated Fat: 8.3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0.4g
  • Carbohydrates: 20.3g
  • Fiber: 1g
  • Protein: 3.3g
  • Cholesterol: 42mg