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Strawberry martini being poured from a cocktail shaker into a martini glass, on a black background.

Strawberry Martini


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

5 from 2 reviews

  • Author: Ali
  • Total Time: 20 minutes
  • Yield: 2 cocktails 1x
  • Diet: Vegan

Description

This fruity strawberry vodka martini is an easy and delicious cocktail to make this spring.


Ingredients

Scale
  • Strawberry Syrup
    • ½ cup strawberries
    • ¼ cup granulated sugar
    • ¼ cup water
  • Strawberry Vodka Martini
    • 2 oz strawberry simple syrup
    • 2 oz vodka
    • 2 oz lemon juice, freshly squeezed

Instructions

  1. Make the strawberry simple syrup: Heat the strawberries, sugar and water together in a saucepan over medium heat. Bring to a simmer, stirring occasionally to dissolve the sugar. As the strawberries heat up, use a fork to gently mash them, releasing their juices. Continue to simmer the syrup for 10 minutes to let the flavor fully infuse. Remove the syrup from the stove and strain out the strawberry chunks. Let it cool slightly before mixing it into your drink.
  2. Make the martini: Add the strawberry syrup, vodka and lemon juice to a cocktail shaker filled with ice. Shake well for 5-7 seconds until the outside of the cocktail shaker is frosted. Strain and serve into a chilled glass with fresh ice. Enjoy responsibly!

Notes

  • Frozen strawberries: If using frozen fruit, let it thaw first before making the syrup.
  • Storing strawberry syrup: Store leftover strawberry simple syrup in an airtight container in the fridge for up to a couple weeks.
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Category: Cocktails
  • Method: Shaken
  • Cuisine: American

Nutrition

  • Serving Size: 1
  • Calories: 180
  • Sugar: 27.7g
  • Sodium: 7mg
  • Fat: 0.2g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0.2g
  • Trans Fat: 0g
  • Carbohydrates: 29.7g
  • Fiber: 1g
  • Protein: 0.6g
  • Cholesterol: 0mg