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A matcha chai latte topped with almond milk foam in a brownish green mug, sitting on a wooden serving board.

Matcha Chai Latte


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  • Author: Ali
  • Total Time: 7 minutes
  • Yield: 1 latte 1x
  • Diet: Vegan

Description

This healthy matcha chai latte is easy to make in only 7 minutes with just 4 ingredients!


Ingredients

Scale
  • 1 chai tea bag
  • ⅓ cup hot water
  • 1 tbsp granulated sugar
  • 1 ½ tsp matcha powder, dissolved in 2 tbsp hot water
  • ½ cup almond milk

Instructions

Notes

  • Use a matcha whisk. It can be difficult to get matcha powder to dissolve without leaving lumps of powder. A matcha whisk is a small bamboo whisk that helps dissolve matcha powder in water smoothly.
  • Froth the almond milk when it is cold. Leave the almond milk in the fridge until you are ready to froth it. It won’t give the same consistency if it is frothed when warm.
  • Prep Time: 7 minutes
  • Cook Time: 0 minutes
  • Category: Coffee Recipes
  • Method: Mixed
  • Cuisine: American

Nutrition

  • Serving Size: 1 latte
  • Calories: 81
  • Sugar: 16.2g
  • Sodium: 6mg
  • Fat: 1.3g
  • Saturated Fat: 0.1g
  • Unsaturated Fat: 1.1g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 0.6g
  • Protein: 0.6g
  • Cholesterol: 0mg