Do I have to blend it?

If you prefer, you can also serve this drink by scooping the ice cream on top of the coffee and letting it drip down as it melts.

Yes, this ice cream coffee is a sweet drink. For a less sweet drink, double the amount of espresso or coffee.

Can I make it in advance?

This drink doesn’t store well. Serve it immediately after preparation.

Iced Coffee With Ice Cream - The Littlest Crumb

Name: Iced Coffee With Ice Cream
Prep time: 5 min
Total time: 5 min
Cuisine: American
Ingredients: ½ cup vanilla ice cream; 3 oz strong coffee, chilled; 3 ½ tbsp milk; 1 tsp sugar

Description

This creamy, thick iced coffee with ice cream is the best summer coffee drink. Blended together for an easy milkshake-like coffee drink that takes only 5 minutes to make.

Ingredients

Scale

½ cup vanilla ice cream
3 oz strong coffee, chilled
3 ½ tbsp milk
1 tsp sugar

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Instructions

Blend the ice cream, coffee, milk and sugar together in a blender until smooth.
Pour into a chilled glass. Optionally, pour over an additional scoop of ice cream. Serve immediately.

Notes

Adjust the coffee to ice cream ratio. If you prefer a stronger coffee drink, add an extra 1 to 2 oz of coffee.
Vegan version: Replace the milk with almond or oat milk and use vegan ice cream.

Prep Time: 5 minutes
Cook Time: 0 minutes
Category: Coffee
Method: Blended
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 164
Sugar: 19.4g
Sodium: 76mg
Fat: 8.2g
Saturated Fat: 4.9g
Unsaturated Fat: 2.4g
Trans Fat: 0g
Carbohydrates: 22.3g
Fiber: 0.5g
Protein: 3.2g
Cholesterol: 31mg