Description
This Chili’s Blackberry Margarita Recipe is a delicious Chili’s copycat cocktail recipe. Made with blackberry syrup, Patron reposado tequila, lime juice and Cointreau, this tastes just like what you would order in the restaurant!
Ingredients
Scale
- 1 ½ oz blackberry syrup
- 1 ½ oz Patron reposado tequila*
- ¾ oz lime juice
- ½ oz Cointreau
- margarita salt (optional)
Instructions
- Run a wedge of lime around the rim of a margarita glass. Press the edge into the margarita salt, rolling it gently to make the salt stick.
- Add the blackberry syrup, reposado tequila, lime juice and Cointreau to a cocktail shaker filled with ice. Shake well for 20 to 30 seconds. Strain into the prepared margarita glass filled with ice. Serve immediately.
Notes
- *Patron Reposado Tequila: Chili’s uses Patron Reposado Tequila for this recipe. However, you can use any reposado tequila, or even blanco tequila as a substitute.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Cocktail Recipes
- Method: Shaken
- Cuisine: American
Nutrition
- Serving Size: 1 cocktail
- Calories: 253
- Sugar: 32g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 33.5g
- Fiber: 0.1g
- Protein: 0.1g
- Cholesterol: 0mg