Description
This caramel iced coffee is a sweet and refreshing iced coffee drink that is easy to make at home in less than 5 minutes. Top with whipped cream and caramel sauce for an extra decadent drink.
Instructions
- Mix the coffee and caramel sauce together, stirring until smooth.
- Drizzle extra caramel sauce around the inside of a glass. Then fill the glass with ice.
- Pour the caramel coffee into the prepared glass. Then add in the milk and stir to combine.
- Optionally, top with whipped cream and extra caramel sauce. Serve immediately.
Notes
- Adjust the caramel to coffee ratio to taste. Some people prefer a sweeter drink, whereas others prefer only a slight taste of caramel.
- Vegan Version: Use almond or oat milk instead of cow’s milk. Use a vegan caramel sauce.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Coffee
- Method: Stirred
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 121
- Sugar: 26.1g
- Sodium: 171mg
- Fat: 1.2g
- Saturated Fat: 0.8g
- Unsaturated Fat: 0.3g
- Trans Fat: 0.1g
- Carbohydrates: 25.9g
- Fiber: 0g
- Protein: 2.6g
- Cholesterol: 5mg