Description
This creamy butterfinger drink is an easy cocktail any butterscotch fan will enjoy. It can be served as a cocktail or as a shot.
Ingredients
Scale
- 1 ½ oz butterscotch liqueur
- 1 ½ oz Baileys
- ¾ oz Kahlua
Instructions
- Add the butterscotch liqueur, Baileys and Kahlua to a cocktail shaker filled with iced.
- Shake well for 5 to 8 seconds until the outside of the shaker is frosted. Strain and serve into a cocktail glass filled with fresh ice. Enjoy responsibly!
Notes
- If you are making butterfinger shots, this recipe will make a bit over 2 shots.
- Prep Time: 3 minutes
- Cook Time: 0 minutes
- Category: Cocktails
- Method: Shaken
- Cuisine: American
Nutrition
- Serving Size: 1 Cocktail
- Calories: 297
- Sugar: 30.9g
- Sodium: 37mg
- Fat: 5.9g
- Saturated Fat: 3.6g
- Unsaturated Fat: 2.3g
- Trans Fat: 0g
- Carbohydrates: 33.2g
- Fiber: 0g
- Protein: 1.4g
- Cholesterol: 18mg