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Starbucks sweet cream cold foam being poured on top of an iced coffee latte.

Starbucks Sweet Cream Cold Foam


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  • Author: Ali
  • Total Time: 11 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

Make this starbucks sweet cream cold foam at home to add on top of all your favorite Starbucks’ copycat drink recipes. Made with homemade vanilla syrup for the most authentic flavor.


Ingredients

Scale
  • Vanilla Syrup:
  • Sweet Cream Cold Foam:
    • ½ cup half and half
    • 2 tbsp vanilla syrup

Instructions

Notes

  • For alternative frothing methods, see the blog post.
  • Storage: Use sweet cream cold foam as soon as it is prepared. Store leftover vanilla syrup in an airtight container in the fridge for up to 1 to 2 weeks.
  • Prep Time: 3 minutes
  • Cook Time: 8 minutes
  • Category: Coffee
  • Method: Frothed
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 168
  • Sugar: 15.1g
  • Sodium: 23mg
  • Fat: 11.6g
  • Saturated Fat: 7.4g
  • Unsaturated Fat: 3.4g
  • Trans Fat: 0.4g
  • Carbohydrates: 14.9g
  • Fiber: 0g
  • Protein: 1.9g
  • Cholesterol: 37mg