clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Two glasses of mango gin cocktail with three sunflowers scattered around them.

Mango Gin Cocktail

  • Author: Alejandra | The Littlest Crumb
  • Total Time: 15 minutes
  • Yield: 1 cocktail 1x
  • Diet: Vegan


A light, refreshing mango gin cocktail. This easy-to-make gin drink is the perfect spring and summer cocktail.


  • 2 oz mango juice, fresh
  • ¾ oz gin
  • ¾ oz triple sec
  • ¾ oz lime juice, freshly squeezed
  • 1 tbsp simple syrup
  • Handful of ice



  • Mango Juice: Fresh mango juice is what makes this cocktail taste so good. The easiest way to extract fresh mango juice is with a juicer. If you don’t have a juicer, you can blend mangoes into a purée and pass them through a strainer. However, this method is not as easy to squeeze the juice out and you may end up with a few pieces of pulp — but it won’t affect the taste!
  • To make the simple syrup: Add ¼ cup granulated sugar and ¼ cup water to a saucepan and heat on medium to high heat. This will make a total of 2 oz of simple syrup. Continue to heat, stirring occasionally until the sugar is completely dissolved, approximately 5- 10 minutes. Remove the syrup from the stove and let it cool to room temperature before using in your cocktails. Store any leftover syrup in a sealed jar in the fridge.
  • Serving Size: One serving of this cocktail contains a fairly small amount of liquid, but is still quite a strong drink. If you want to add more liquid to fill a certain type of cocktail glass, serve these as double drinks. Or, add in some extra mango juice and/or a dash of club soda.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Cocktails
  • Method: Shaken
  • Cuisine: American


  • Serving Size: 1 cocktail
  • Calories: 166
  • Sugar: 22.8g
  • Sodium: 4mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 24.9g
  • Fiber: 0.3g
  • Protein: 0.2g
  • Cholesterol: 0mg