Description
This Burt Reynolds Shot is an easy 2 ingredient shot recipe that takes less than 5 minutes to make. All you need is butterscotch schnapps and spiced rum.
Ingredients
Scale
- 1/2 oz butterscotch schnapps
- 1/2 oz spiced rum
Instructions
- Add the butterscotch schnapps and spiced rum to a cocktail shaker filled with ice.
- Shake well for 20 to 30 seconds. Strain into your shot glass and serve immediately.
Notes
- Creamy Variation: If you want to make this a creamier shot, try adding in a dash of Baileys Irish Cream Liqueur.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Shot Recipes
- Method: Shaken
- Cuisine: American
Nutrition
- Serving Size: 1 shot
- Calories: 116
- Sugar: 10g
- Sodium: 2mg
- Fat: 0.1g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 9.9g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg